Welcome! Celebrate eating gluten-free with this fast, easy, delicious treat! My mom got it from her friend and we've modified it for GF eaters. It's addictive!
CHOCOLATE PRETZEL TREAT Ingredients: 1 package of gluten-free mini twist or square pretzels 1 package Hershey's Hugs chocolates 1 package M&M candies Directions: Preheat oven to 200 degrees. Line a cookie sheet with parchment paper. Lay pretzels on the cookie sheet. Put as many as you can fit on the sheet. Then put one Hershey Hug on top of each pretzel. Bake in the oven 4 to 4 1/2 minutes until the Hug just begins to melt. Take out of the oven and put one M&M on top of each pretzel/Hug piece. Let cool and put in the refrigerator. Enjoy!
1 Comment
Les
2/22/2016 06:40:52 pm
That is adorable. Great idea for a class treat on child's birthday.
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