While one of our favorite GF bakeries has left the Upper East Side (R.I.P. Pip's Place), there are two new great gluten-free places in NYC to try!
NOGLU New York is a new restaurant and bakery located at 1266 Madison Avenue. The menu is entirely gluten-free. Yippee! (They also have a restaurant by the same name in Paris, if you happen to be vacationing abroad in the City of Lights.) Find information on the restaurant here at http://www.noglu.fr/contact-2/noglu-ny-is-opening-soon/ BY THE WAY bakery is a gluten-free, dairy-free store with locations on both the Upper East and Upper West Sides. Delicious! To find out more, visit the store or find them at http://www.btwbakery.com/#welcome If you come across a fabulous gluten-free friendly eatery, please let us know so we can spread the word. Bon Appetit!
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